At Orientation...
STUDENTS
Build your fall class schedule with an adviser, learn the specifics about Bluffton's
academic program and meet current students and future classmates.
PARENTS & FAMILY
Meet Bluffton faculty members and support staff, interact with "new" and "experienced"
college parents and receive information about student success.
Fall welcome
Aug. 28-Sept. 5, 2020
The fall welcome program is a week of events designed to make the start of your college experience a positive
one. Events for 2020 will be posted at a later date.
Kit Guides
A "kit" is a baby beaver. We thought letting our growing Bluffton Beavers (current students) guide you through orientation would be a great way to give you the best perspective of Bluffton: what it's like to be a student. Kit Guides will introduce you and your family to the Bluffton community during orientation.
Orientation & registration
Bluffton University's orientation program is made up of two separate events. Orientation and registration is a day-long event held during the spring and summer. Welcome week begins the Friday before classes begin in August.
orientation & registration
To continue to provide for social distancing, orientation and registration will be offered in a virtual format.
This virtual orientation will include opportunities to interact with Bluffton staff, representatives and current students, as well as information sessions on student life, academics and financial aid.
Monday, June 8 - filled
Wednesday, June 10
Friday, June 19
Monday, June 22
Register for orientation 2020
Students who have sent in their $100 advance deposit are eligible to register for orientation and registration.
If you have been accepted as a new student at Bluffton and want to register for orientation to enroll in classes, we encourage you to send in your advance deposit today. It can be sent to:
Bluffton University
Office of Admissions
1 University Drive
Bluffton, OH 45817-2104
You can also use a credit card to pay your deposit.
To register for orientation, please complete the following information: